Unlock the full potential of your beans, nuts and seeds with PROBAT’s advanced roasting technology. Whether batch or continuous, in a rotating or stationary chamber, moved by shovels, through gravity or travelling on a belt – our roasting systems ensure even heat transfer and gentle handling of the product throughout the entire process. This creates the ideal environment to gradually develop rich, complex flavor profiles – with unbeatable consistency. However you choose to roast, PROBAT empowers you to deliver top-tier quality with every roast.

From distinctive coffee aromas to silky chocolate textures, creamy nut pastes or processing new food, the right grind makes all the difference. At PROBAT, we deliver cutting-edge solutions for both wet or dry grinding as well as refining, tailored to meet the most demanding size reduction requirements. Beyond food, our versatile grinding technologies are also ideal for processing minerals and chemicals, offering robust and reliable solutions for industrial applications that demand high efficiency and exact particle control. No matter the material or end use, PROBAT gives you the power to grind smarter.

Our cutting-edge flavor treatment technologies – including batch and continuous conches, as well as thin film evaporators – optimize flavor development in cocoa and chocolate through precise control of time, temperature, and ingredient interaction. These systems not only enhance taste but also efficiently remove moisture and unwanted volatiles. For premium coated snacks, our cooker/coater systems set the industry standard in quality and consistency.

PROBAT delivers cutting-edge popping technology designed to unlock the full flavor of your corn kernels. Combining high-capacity performance with exceptional reliability, our systems consistently produce perfectly popped popcorn—batch after batch. Engineered for versatility, PROBAT’s solutions maintain superior output and popping efficiency across all popcorn and kettle corn varieties, ensuring optimal quality and productivity every time.

PROBAT’s versatile all-in-one chocolate systems provide tailored solutions for small to medium-scale manufacturers. Our entry-level models combine mixing and grinding in a single, compact unit – ideal for efficient initial processing of chocolate and compounds. For more comprehensive production needs, our advanced systems integrate mixing, grinding, refining, and conching within one seamless machine. This full-spectrum approach offers enhanced process control, greater flexibility, and consistently superior product quality, simplifying complex workflows while maximizing efficiency.